Cape Gourmet Food Festival 2008

Wang Thai offers diners a sit down dining experience in a warm and intimate setting decorated with original Thai artworks and design elements.  Upon entering into Wang Thai you will be greeted in Thai tradition with a smiling and graceful hostess who will seat patrons at a beautifully laid table with all the encoutrements to enjoy a royal Thai cuisine meal.

A bespoke menu has been crafted in celebration of the Cape Gourmet Festival with the intent of creating a culinary experience that invites sharing between friends and the harmonious blending of flavours which encompass spicy, the subtle, and the sweet and sour. 

The menu encompasses: spring rolls for starters, a choice of three dishes for main course , and  a selection of desserts to linger over, all represented in a delicious array of flavors and culinary nuances.  During Restaurant Week Wang Thai will be offering a lunch or dinner 2-course menu without dessert for R95 or a 3-course menu with dessert for R110 per person.

Wang Thai in Green Point forms an integral part of the multiple award winning chain that encompasses the Thai values of health, freshness and purity and holds true to qualities such as health, freshness and purity, in every dish prepared.

Bookings can be made by calling (021) 439 6164 or by booking on-line at www.wangthai.co.za.